BRING MAC TO THE PARTY
Let's talk about the holidays. We all know it's that time of the year when your calendar is packed, your free time is limited, and your contribution to the holiday potluck is looking a lot like a bottle of wine. Before you break into a cold sweat, just know that you’ve got a trick in your back pocket to make the most of the giving season.
Instead of being ‘that person’ that only shows up with a store-bought cookie platter, why not show up to the dinner party / office cocktail hour / fam feast with something everyone will love (aka Mac & Cheese)?
Being the Mac & Cheese provider is no small responsibility, but rest assured you can trust our tried and true recipe. The best part? No one needs to know you ordered it from us. Just replate and reheat, and let everyone assume this is your go-to homemade recipe.
See below for instructions on how to reheat:
Fridge-cold, place your mac tray in the oven at 325 degrees F with the aluminum lid on.
Bake for 30 minutes and remove the lid. Corners of the mac should be bubbling.
Crank up the heat to 400 and bake for another 15 minutes, until the topping is toasty and the mac is gooey.
Let cool for a few minutes, then serve immediately.